Chamaecostus Cuspidatus (Insulin Plant)
Spiral Phyllotaxy (Macro)
Zone B: Controlled Cultivation Site
The Organicsio Advantage
Our Chamaecostus cuspidatus stock is propagated via authenticated tissue culture to ensure 100% genetic purity, distinguishing it from ornamental Costus varieties. We utilize precision soil monitoring to eliminate heavy metal uptake in the rhizomes—a critical safety parameter for pharmaceutical applications. Every batch undergoes High-Performance Liquid Chromatography (HPLC) to verify standardized Corosolic Acid levels.
Botanical Morphology & Raw Material
Phytochemical Profile
The leaf matrix is dense with bioactive triterpenoids, specifically Corosolic Acid and β-amyrin, known for their ability to sensitize insulin receptors. The profile also includes significant concentrations of Flavonols (Quercetin, Kaempferol) and Steroid Saponins (Diosgenin), providing a dual-mechanism approach to blood glucose modulation and oxidative stress reduction.
Commercial Applications
- Clinical Nutrition: Standardized extracts for diabetic management capsules (pre-meal glucose regulation).
- Functional Beverages: Water-soluble leaf powders for metabolic support teas and infusions.
- Phyto-Pharmaceuticals: Isolation of Diosgenin as a precursor for steroidal synthesis.